🎉 Celebrating a Decade of Culinary Excellence at Riverside College!

On Friday, 23rd February 2024, eager pupils from local schools joined us to work with leading chefs to craft delicious canapés for a celebration event to mark 10 years of the Centre of Excellence in Catering & Hospitality.

Video: Watch Highlights from the Event

A big thank you to James Holden, Regional Chef at the Royal Academy of Culinary Arts, Rosanna Kitchin, Pastry Chef de Partie at The Art School Restaurant, and Paul Askew, Chef Patron of The Art School Restaurant, for supporting the event and inspiring the pupils at Scholars Restaurant at Riverside College.

Here’s to a decade of culinary excellence at Riverside College.

Congratulations to all of the schools that took part in creating the delicious canapés:

• Ashley High School
• Chesnut Lodge School
• The Grange Academy
• The Heath School
• Ormiston Bolingbroke Academy
• Ormiston Chadwick Academy
• Saints Peter and Paul Catholic High School
• Sandymoor Ormiston Academy
• Wade Deacon High School
• The Virtual School

Learn more about the Scholars Restaurant here: www.riversidecollege.ac.uk/scholars